ABOUT AWARDS
Founded in 2022, the Be Inclusive Hospitality Spotlight Awards will celebrate and recognise exceptional talent and achievement from Black, Asian, and ethnic minorities working within hospitality, food, and drink.Â
These awards will present the opportunity for the nominees and winners to build new networks and audiences whilst celebrating some of the brightest stars of the present and the future.Â
Nominations are now open
The BIH Spotlight Awards will take place on Monday 21st October 2024, at M Threadneedle Street
For a third year, the BIH Spotlight Awards will continue to shine a light on the brightest stars of the present and future, celebrated by their peers in the only awards ceremony of its kind in the U.K.
Nominations are now open, and close on Friday 2nd August at 11:59pm.
MEET THE JUDGES
Shelina Permalloo
Chef, Author and Restauranteur
Mike Reid
Culinary Director Rare Restaurants
Jay Morjaria
Chef Consultant Tiger & Rabbit/Bamboo Bowls
Piers Zangana
Director Susa Comms
Jenny Lau
Founder Celestial Peach
Adele Oxberry
Chief Executive Umbrella TrainingÂ
Lauren Barnett
Founder Home Hospitality & Actually Good
Peter Martin
Founder and Executive Director Peach 20/20
Joanne Sullivan
People Director, Rare Restaurants
Monica Berg
Co-founder Tayer + Elementary
Mallika Basu
Writer, Food Diversity Consultant
Craig Prentice
Founder mum
Junior Lewis
Global Hospitality Client Consultant Lead, Caterer.com
Terri Mercieca
Owner Happy Endings
Julie Sheppard
Commissioning Editor, Decanter.
Tye Biswas
Drinks & Events Consultant
Akwasi Brenya-Mensah
Chef & Writer
Shane Jones
Wine Educator
Mandeep Gabhari
Hospitality Consultant
Nitisha Patel
Food Consultant, Development Chef & Recipe Creator